- ½ c whole wheat flour
- 1 tsp baking soda
- 1 tsp cinnamon
- ¾ c almond butter
- ½ c brown sugar
- 3 Tbs flax meal plus 3 Tbs water
- 1 bar of your favorite chocolate, broken into 20 1/2 inch pieces.
In a small bowl mix the flax meal and water. Cream together the almond butter and brown sugar. Whisk together the other dry ingredients: whole wheat flour, baking soda, and cinnamon. Add flax mixture to almond/sugar mixture, then add in dry ingedients. Mix until incorporated. Using your hands grab 1" size balls and stuff a hunk of dark choclate into the center of each, roll into balls and place on an ungreased baking sheet.
Bake at 350 degrees for 10-12 minutes