Recipes by Mandy Stevens tagged comfort-food
about 6 chicken breast tenders (3 chicken breasts), semi-thawed enough to cut into pieces, can of cream of chicken soup, can of cream of celery soup, A couple tablespoons of heavy cream, or milk, about a cup? of water, some pepper, some garlic powder, some poultry seasoning
I made these in the slow cooker, but it's not a slow dish. You have to monitor it. The slow cooker was just easier than ...