Ingredients
- 1 c. flour
- 1/2 t. salt
- 1/3 c. butter
- 3 oz. cream cheese
Filling:
- 1 1/2 c. finely chopped apples
- 1/4 c. sugar
- 1/4 t. cinnamon
- dash nutmeg
Instructions
Combine first 4 ingredients.
Make into 4-6 little balls. Chill.
Mix filling and spoon into rolled dough to make individual turnovers. Seal edges with a fork.
Bake at 400 20 min.
Sprinkle with powdered sugar (optional)
