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Portobello-Rosemary Stuffing

Oven

Ingredients

  • 1 pkg stuffing mix
  • 1 bag fresh bread cubes
  • i box sliced portobello mushrooms
  • I can chicken broth
  • Chopped onions
  • olive oil
  • butter
  • white wine
  • rosemary

Instructions

  1. Combine all ingredients, place in greased 13X9 dish. cover & bake @ 350 degrees F for 30 min. Remove cover & continue baking for 10-15 min. until golden brown.

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