Ingredients
- 1 c flat room temp beer ( 8 oz)
- ½ tsp salt
- ¼ c sugar
- 3 ½ c flour
- ¾ c shredded cheddar cheese (3 oz)
- 2 ¼ tsp yeast
Instructions
Put all ingredients in bread machine (in the order your machine manufacture recommends) and run on the white cycle.
