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Rustic Italian Loaf

Ingredients

  • 1 c water, 80 to 90 deg F
  • 1 ½ tbsp extra virgin olive oil
  • ¾ tsp sea salt
  • ¾ tsp sugar
  • 3 c flour
  • 1/3 c wheat bran
  • 1 ¾ tsp yeast

Instructions

  1. Put ingredients in bread machine (in the order recommended by the machine manufacturer) and run on the French cycle.

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