Recipes by Mary Jo Kurka tagged Rhubarb
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Rhubarb Custard Dessert
¼ cup flour, ½ Tbsp sugar, ¾ cup butter, Filling:, ½ cup sugar, ½ cup flour, eggs, ¼ cup whipping cream, ¼ cup rhubarb, Topping:, ¼ cup whipping cream (or 2 cups cool whip), cream cheese
Mary Lou
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Special Rhubarb Dessert
½ cup rhubarb, 3oz package Strawberry Jell-o, ¾ cup sugar, water, plain white cake mix, stick oleo shortening (1/2 cup?)