Quick and simple, very tasty!
Ingredients
- 250g Caster Sugar
- Zest of 3 limes
- 200ml Water
Instructions
Bring all ingredients to the boil to disolve the sugar. Simmer, skimming the surface for about 10 minutes. Cool. Blend. Freeze.
Forkinit
Nom nom nom.
Added on May 9, 2010