Add to your recipes 3 previous edits

Mojo #1

Marinade for flank steak or chicken. Marinate for 1-2 hours.


  • 4 garlic cloves
  • 1-2 jalapenos
  • 1 large handful fresh cilantro
  • 2 limes, juiced
  • 1 orange, juiced
  • 2 tbsp white vinegar
  • Kosher salt (taste)
  • Black pepper (taste)


  1. In a mortar and pestle or bowl, mash together the garlic, jalapeno, cilantro, salt, and pepper to make a paste. Put the paste in a glass jar or plastic container. Add the lime juice, orange juice, vinegar, and oil. Shake it up really well to combine. Use as a marinade for chicken or beef or as a table condiment.

Send us your comments, suggestions or bug reports!