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Salsa

Grace Freeburg

Ingredients

  • 16 c chopped tomatoes
  • 12 c chopped onions
  • 3-4 cups zucchini (50% peeled) and chopped
  • 2 green pepper chopped
  • 1 hot pepper (jalapeno)
  • 2 ½ c white vinegar
  • ½ c sugar
  • 2 tsp cummin
  • 2-3 Tbsp salt
  • 1tsp garlic powder
  • 1tsp chili powder
  • 1 tsp pepper
  • 1 tsp alum
  • 1 c catch-up
  • 15oz can tomato sauce
  • 1 tsp tobacco sauce

Instructions

  1. Heat tomatoes, onions,zucchini, and peppers to boiling

  2. Simmer for ten minutes

  3. Add remaining spices

  4. Simmer for an hour

  5. Pint jars hot water bath for 30 minutes

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