Mary's recipes
  • Mary
    10/26/2017
    381 views

    No-Knead Sourdough Bread

    (5 oz.) white bread flour, (11 oz.) whole wheat flour, tsp. salt, water, sourdough starter

  • Mary
    07/25/2016
    329 views

    Pasta Salad

    1lb Pasta, 8oz Mozzarella cubed, 1c Cherry tomatoes, medium cucumber, basil

    Tagged: side, salad, pasta, summer, cucumber, refreshing

    Refreshing cucumbers, tomatoes, basil and mozzarella combo

  • Mary
    06/15/2016
    360 views

    Crème Brûlée

    2 c. whipping cream, egg yolks, c. sugar or maple syrup, t. vanilla

    Tagged: dessert, cream, eggs, Creme, brulee

  • Mary
    12/19/2015
    443 views

    Crab Rangoon Dip

    8-12 oz imitation crab meat, 24 oz. cream cheese (3 blocks), sour cream, green onions, chopped, 2 tsp. Worcestershire sauce, garlic powder, lemon juice

    Tagged: appetizer

    it's like cheesecake, minus the sugar plus the crab.

  • Mary
    08/26/2015
    521 views

    Zucchini Blueberry Bread

    eggs (slightly beaten), oil (half homemade butter & half coconut oil), vanilla, sugar, 3-4 cups shredded zucchini

    Tagged: bread, fruit, blueberry, Zucchini

  • Mary
    07/01/2015
    469 views
    1 fork

    Zuppa Toscana

    ground Italian sausage( use one spicy and one regular sausage), chicken or beef broth, water, large onions, finely chopped, 6 potatoes,cubed, cloves garlic, Salt & pepper, package bacon, cooked crispy and crumbled, whipping cream, bag spinach or use kale, Parmesan cheese

  • Mary
    01/22/2015
    586 views

    Sweet Corn Bread

    all-purpose flour, yellow cornmeal, white sugar, salt, nutmeg, baking powder, buttermilk, olive oil, egg

    Tagged: bread, quick

  • Mary
    11/06/2014
    715 views
    2 forks

    Amish Grapenuts

    lard, butter, buttermilk (or sour milk), salt, cinnamon, baking soda, vanilla, brown sugar, firmly packed, wheat flour, oatmeal, uncooked

    Tagged: breakfast, cereal

    a zillion times better than regular Grapenuts. Note that this is a HUGE recipe. I made a half batch and the cake from 1 pan ...

  • Mary
    10/29/2014
    491 views

    Pumpkin Bread

    sugar, molasses, oil (I combined coconut, butter and lard), 2 eggs, beaten, 3-4 c pumpkin, 1/8-1/4 tsp nutmeg, ginger, ½ tsp cinnamon, baking soda, salt, vanilla, flour

    I altered the recipe of 2 large coffee can loaves so much that I thought I better note the changes.

  • Mary
    10/29/2014
    458 views

    Cheese Strata

    2 T. butter melted, slices bread, 2 c. grated sharp cheddar cheese, 2 c. grated Swiss cheese, 2 T. chopped fresh chives, eggs, c. milk, cayenne pepper, 1 t. coarse salt, t. fresh ground pepper

    Tagged: cheese, breakfast, overnight, eggs, hot

    A savory, easily adaptable, breakfast casserole that can be prepared the night before. Substitute whatever cheeses, herbs, and meats you like.

  • Mary
    10/29/2014
    449 views

    Spaetzle

    Flour, Eggs, Salt, Warm Water, *Add flour or warm water as needed to get the perfect consistency for your method.

    Tagged: noodles

    Flour and egg dumplings. Boil and drain and eat with a sauce or add directly to soup and leave them in.

  • Mary
    09/23/2014
    508 views

    Easy Pie Crust

    2 c. all purpose flour, tsp. salt, c. vegetable oil, c. buttermilk, or, c. milk, Tbls vinegar

  • Mary
    06/17/2014
    645 views

    Fresh Strawberry Pie

    1 (9 inch) pie crust, baked, (or more) fresh strawberries, white sugar, cornstarch, water, heavy whipping cream

    Tagged: dessert, pie, strawberry

  • Mary
    05/25/2014
    467 views
    1 fork

    Baked Beans

    dried navy beans, ketchup, Sriracha (hot sauce), bbq sauce, applecider vinegar, mustard, maple syrup, molasses, sugar, salt, garlic powder, pepper

    These were made from scratch for a family gathering. They had a tiny bit of bite and a lot of flavor.

  • Mary
    04/29/2014
    727 views

    Cheesey Rice And Ham

    (dry) rice, Ham (diced), butter, flour, powdered mustard, milk, 1-2 tablespoons dried, minced onions, paprika, large egg, shredded cheese (I used sharp cheddar, Italian blend and Colby Jack), salt, pepper

    I adapted a mac and cheese recipe that I liked to make something a little different. The outcome was quite tasty. It's creamy and flavorful.

  • Mary
    04/21/2014
    525 views

    Fluffy Whole Wheat Drop Biscuits

    buttermilk or 1 c milk & 2 tbsp lemon juice, whole wheat flour, baking powder, ½ tsp baking soda, sugar, sea salt, (1 stick) melted and cooled slightly (about 5 min.), melted butter for brushing biscuits [optional]

    Tagged: biscuits, wheat, fluffy

    These are my favorite biscuits to make because they are so easy and fluffy. I make my biscuits larger so the recipe actually yields 8.

  • Mary
    04/21/2014
    638 views
    1 fork

    Crockpot Pulled Pork

    large Vidalia onion, sliced thin, sugar, 2-4 tablespoons molasses, paprika, kosher salt, ½ teaspoon freshly ground black pepper, 1 (4-6 lb) boneless pork butt or shoulder, ¾ cup cider vinegar, Worcestershire sauce, crushed red pepper flakes, ½ teaspoons dry mustard (or generous squirt of yellow mustard), garlic granules

    Tagged: Crockpot, BBQ, pulled pork

    Easy and quite yummy without using store bought BBQ sauce

  • Mary
    04/16/2014
    634 views

    Brownies

    (8 ounces) butter, sugar, Dutch process cocoa, salt, baking powder, vanilla extract, large eggs, flour, chocolate chips, semi-sweet or bittersweet

  • Mary
    04/13/2014
    587 views

    Basic Buttermilk Cake

    butter, softened, granulated sugar, eggs, bleached all-purpose flour, baking powder, baking soda, buttermilk*, at room temperature, vanilla, * buttermilk substitute, add 2 tsp lemon juice or vinegar to 1 Cup milk

    Tagged: dessert, cake, buttermilk, cupcake

  • Mary
    01/14/2014
    434 views

    Blackened Redfish

    Credit: Christopher Hirsheimer, 1 tbsp. sweet paprika, 2 1⁄2 tsp. salt, 1 tsp. onion powder, 1 tsp. garlic powder, 1 tsp. cayenne, 3⁄4 tsp. freshly ground black pepper, 3⁄4 tsp. freshly ground white pepper, 1⁄2 tsp. dried thyme, 1⁄2 tsp. dried oregano, 12 oz. butter, melted, 6 1⁄2"-thick 8-oz. skinless, boneless red drum, black

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