Recipes by Margaret Keisling tagged creamcheese
whole double graham crackers, c. butter, 2 T. sugar
c. all-purpose flour (freshly ground wheat), c. sugar, c. butter, t. baking powder, t. baking soda, t. salt, sour cream, egg, 1 t. almond extract
Chocolate cookie dough. (The original recipe called for the refrigerated stuff, but I used a little over half a batch of homemade)
No idea why it's called this. But it may become my new favorite dessert. The chocolate cheesecake layer alone was enough to make it memorable...