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Brown Sugar Oatmeal Cookies
packed dark brown sugar, (2 sticks) salted butter, softened, vanilla extract, eggs, all-purpose flour, salt, baking soda, old-fashioned oats
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Tres Leches (Milk Cake)
all-purpose flour, baking powder, unsalted butter, white sugar, eggs, vanilla extract
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Maple Golden Milk
Traditional Medicinals Turmeric with Meadowsweet and Ginger tea bag, boiling water, hot almond milk, or milk of choice, maple syrup, vanilla extract, turmeric powder, pumpkin spice, coconut oil, Cinnamon stick, for garnish
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Peppermint Hot Cocoa
Traditional Medicinals Peppermint tea bags, boiling water, hot half and half, or creamer of choice, Dutch-processed unsweetened cocoa, 1-2 T honey or sweetener of choice, Whipped cream and peppermint stick, for garnish
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Jalapeño Poppers
jalapeno peppers (plump), cream cheese, room temperature (can use vegan), cheddar cheese, shredded (can use vegan), milk (can use vegan), 1 cup all-purpose flour, dash salt, plain, dry breadcrumbs
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Mexican Salad
mayonnaise (regular or vegan), sour cream (regular or vegan), lime juice, mashed chipotle chilies in adobo, grated lime peel
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Lemon Chia Detox
Glass of water, Spoonful of chia seeds, Spoonful of lemon juice, Spoonful of honey
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Prairie Moon Asian Noodles
Noodles (thin rice, Udon, etc.), Rice vinegar, Soy sauce, Brown sugar, Seasonings of choice, Sesame or vegetable oil
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Smoky Vegan Black Bean Soup
olive oil, medium carrots, chopped, stalks celery, sliced, medium onion, finely chopped, tomato paste, cloves garlic, crushed with press, ground cumin, lower-sodium vegetable broth, 3 (15-oz) cans lower-sodium black beans, undrained, frozen corn, Avocado chunks and cilantro for garnish
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Warming Winter Squash And Lentil Stew
medium shallots, thinly sliced, fresh ginger, peeled and finely chopped, vegetable oil, ground coriander, ground cardamom, small butternut squash, peeled, seeded and cut into 1 1/2" chunks, lb green lentils, picked over, vegetable broth, packed baby spinach, cider vinegar
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Quinoa And Black Beans
olive oil, chopped onion, about 2 mediums onions), cloves garlic, finely chopped, quinoa, rinsed and drained, ground cumin, cayenne pepper, salt, black pepper, low-sodium vegetable broth, frozen corn kernels, unthawed, 2 (15-oz) cans low-sodium black beans, drained and rinsed, chopped fresh cilantro
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Southwestern Quinoa
3 scallions, sliced, 1 jalapeno, minced, Olive oil, tomato paste, each ground cumin, ancho chile powder, kosher salt, water, quinoa, rinsed, frozen fire-roasted corn, can pinto beans, drained and rinsed
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Matcha Power Oatmeal
old fashioned rolled oats, matcha tea powder, milk of choice, Sweetener, Sliced almonds, coconut flakes, chia seeds (optional)
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Matcha Citrus Dressing
matcha, agave syrup, lemon juice, avocado oil, grated ginger, shallot or garlic, diced, Salt and pepper
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Matcha Umami Mix
salted mixed nuts, Rice Chex cereal, sheets of snack-sized roasted seasoned nori (seaweed), white miso, brown sugar, canola (or sunflower) oil, matcha
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Matcha Frosting
vegan butter, softened, vegan cream cheese, softened, powdered sugar, sifted, vanilla extract, 1-2 tsp non-dairy milk (add more if frosting is too thick), matcha
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Matcha Truffles
heavy cream, soy creamer or coconut cream, brown sugar, semisweet chocolate, chopped finely, matcha, matcha salt (1 tsp matcha mixed with 1/2 tsp sea salt)
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Matcha Energy Bars
pitted fresh dates, raw cashews or almonds, raw pecans, unsweetened shredded coconut, 2-3 tsp matcha green tea powder
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Matcha Latte
matcha green tea powder, hot water (175°F), steamed non-dairy milk, Sweetener
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Matcha Ice Cream
non-dairy vanilla ice cream, matcha green tea powder
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