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Homemade Grenadine


  • 4 c (32 oz bottle) 100% organic pomegranate juice
  • 2 c sugar


  1. Bring 4 cups of pomegranate juice (the whole 32oz bottle) to a boil.

  2. Lower heat and simmer until it reduces in half. You can let it reduce more that half if you want it to be a bit thicker. This process took about 15 minutes.

  3. Add 2 cups of sugar and let it dissolve. Chill.

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