- 2 c watermelon, small cut & de-seeded
- ½ c fresh mint leaves
- 7ml (1 1/2 tsp) peach syrup
- 5ml (1 tsp) lime juice
- 30ml (1oz) pineapple juice
You can prepare this using a high ball (tall) glass and a muddler or mortar (from the mortar and pestle) OR using a blender.
In a glass: Add the watermelon followed by the mint leaves, then the lime juice and muddle with a muddler or crush with a mortar. If using a blender add these ingredients to the blender and pulse until it reaches a smooth consistency.
Next, add some crushed ice (or add the ice cubes to the blender and blend until crushed but not liquid), then add the peach syrup and the pineapple juice. Mix. Garnish with a sprig of mint or a piece of watermelon and serve.