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Million Dollar Potato Casserole

Ingredients

  • 2 lbs frozen hashbrown potatoes
  • ½ c vegan butter
  • ½ c onion, chopped
  • 1 1/2-2 C vegan cream of mushroom soup
  • 1 pt vegan sour cream
  • 2 c vegan cheddar shreds
  • 1 tsp salt
  • 1 tsp pepper
  • 2 c cornflakes

Instructions

  1. Mix butter and cornflakes together. Set aside. Mix all other ingredients together. Sprinkle cornflakes on top after mixture is spread in a 9x13" casserole dish.

  2. Bake at 350°F for 1 hour.

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