One of my favorites from childhood!
Ingredients
- 2 cans tuna
- 2 hard boiled eggs
- Green olives, chopped
- 2 stalks celery, minced
- Shredded cheddar cheese
- Mayonnaise
- Yellow or Dijon mustard
- Salt and pepper
Instructions
Combine ingredients to taste. Enjoy on lettuce leaves or as a cold sandwich.