- 10 organic lemons
- ¾ c WS Organic Blue Agave
- 4 c water
- 1 tray ice cubes
- Mint leaves and lemon slices to garnish
Cut lemons in half and juice. In large pitcher, combine lemon juice and Organic Blue Agave; stir well. Add water and ice cubes and stir again. Garnish with lemon slices and mint leaves. Adjust to taste and enjoy!