Recipes by Moriah Lindsley tagged sauce
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Essential Steamed Greens With Almond Ginger Sauce
1-2 bunches greens, like kale, collards, swiss chard, mustard, turnip or beet
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Tgi Friday's Honey Mustard Dressing
mustard, honey, white vinegar, mayonnaise, sour cream
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Homemade Ketchup
1 6-oz can no-salt-added tomato paste, Half an apple, diced (with or without skin)*, water, lemon juice*, garlic powder, dried oregano
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Healthy Enchiladas
oil, onion, chopped, cloves garlic, chopped, chili powder, cumin, coriander, cinnamon, tomato sauce, vegetable stock, salt, flour
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Classic Tomato Sauce
olive oil, minced garlic, crushed red pepper, (12 C) tomatoes, coarsely chopped, salt, chopped fresh herbs (basil, mint, marjoram, oregano, rosemary), black pepper
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Five Minute Tomato Sauce
extra virgin olive oil, crushed red pepper flakes, fine grain sea salt, medium cloves of garlic, finely chopped, 1 28-ounce can crushed red tomatoes, zest of one lemon
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Cashew-Less Vegan Queso
7-9 rounds of eggplant, sliced 1/4" thick (~half of a medium eggplant), Olive oil, Sea salt, 1 1/2-2 C unsweetened original almond milk, 2-3 T nutritional yeast (see instructions), finely minced fresh garlic (I used crushed garlic from Trader Joe’s), cumin, chili powder, cornstarch (optional for thickening | sub another thickener if desired), chunky medium salsa, slightly drained (OR 1/4 10-oz can of Rotel original diced tomatoes and green chilies), OPTIONAL: Smoked paprika and hot sauce for added color and flavor upon serving.
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Vegan Mexican Cheese (Three Ways)
raw cashews, nutritional yeast, sea salt, garlic powder, cumin, chili powder
10-minute vegan Mexican cheese 3 ways: Shakeable, spreadable or pourable! Healthy, easy, fast and surprisingly close to the real thing.
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Minimalist Baker's Favorite Pizza
of one Trader Joe’s garlic-herb pizza crust (or half of a homemade recipe or gluten free recipe), each red, green and orange bell pepper, loosely chopped, red onion, chopped, button mushrooms, chopped, each dried or fresh basil, oregano and garlic powder, sea salt
The BEST vegan pizza made with a garlic-herb crust, simple tomato sauce, TONS of sauteed veggies and vegan parmesan cheese. Thin crust, tons of flavor ...
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Mexican Quinoa Salad Cups With Creamy Cilantro Lime Dressing
heads small, artisan lettuce (any variety that will form cups/wraps nicely – or sub corn tortillas), 1 15-ounce can unsalted black beans (Note: If your beans are salted, omit additional sea salt), large sweet potato, scrubbed, rinsed and cubed, ~1/2 tsp each cumin, cinnamon and sea salt, divided, dry white or red quinoa, rinsed in a fine mesh strainer, Olive Oil
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Vegan Sour Cream
of hemp seeds (or raw cashews – not salted or roasted! If you use cashews soak them for at least 4 hours; if you cannot get hemp seeds and are allergic to nuts, use sunflower seeds, and soak them for 8 hours), - 3/4 C water, Himalayan salt, of apple cider vinegar, the juice of one small lemon, of dill, Add 1 tsp or more of water if it needs more liquid for a smooth ‘sour cream’ consistency
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Pesto
- 1 C extra virgin olive oil, cloves garlic, pressed, salt, - 1 tsp pepper, vegan Parma (optional), walnuts, pine nuts or almonds, fresh basil
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Homemade Worcestershire Sauce
apple cider vinegar, gluten free soy sauce, water, natural organic brown sugar or agave syrup, ground ginger, ground mustard, onion powder, garlic powder, cinnamon, black pepper
This sauce is gluten free!
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One-Ingredient Vegan Caramel
1 liter, or about 4 C, apple juice of any kind
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Enchi-Lagna
1-2 C annatto oil*, Enchilada Sauce:, annatto oil, flour, chili powder, cans tomato sauce, water, ground cumin, granulated garlic, 1-2 tsp salt, 1-2 tsp freshly ground pepper
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Curry Ginger Dressing
olive oil, sweet curry powder, red onion or shallots, minced, 2-3 T Penzey's Sweet Ginger Bits or crystallized ginger, chopped, vegan mayonnaise, vinegar, Dijon-style mustard, 1/4-1/2 tsp salt, 1/4 tsp cayenne
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Quick Stir-Fry Sauce
soy sauce, honey, 1-2 tsp Chinese 5 spice, granulated garlic, minced ginger and/or 1 T Penzey's Sweet Ginger Bits, Cayenne pepper
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Spice Ginger Dipping Sauce
water, minced ginger, 1/2-1 tsp granulated garlic, soy sauce, Penzey's Sweet Ginger Bits or crystallized ginger, chopped, hot sauce
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The Best Spaghetti Sauce Ever
huge (#10?) cans (102oz) of diced tomatoes, huge (#10?) cans (102oz) of tomato sauce, large onions, large green peppers, bulbs worth of garlic (I bought a bag of peeled garlic at Costco and simply measured 14 small handfuls (6-10 cloves each) of garlic), Olive oil, Salt and pepper
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Hurry Up Alfredo
soymilk, raw, unsalted cashews, nutritional yeast, low-sodium tamari or soy sauce, Earth Balance margarine, tahini, fresh lemon juice, dijon mustard, paprika (smoked is awesome), pinch nutmeg, 2-4 cloves of garlic, optional, Black pepper
A delicious vegan alfredo sauce that tastes fabulous over fettuccine with sauteéd mushrooms and seitan!
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Penne Vodka
olive oil, cloves minced garlic, crushed red pepper, 28 oz. can crushed tomatoes, vodka, dried thyme, dried oregano, salt, A few dashes fresh black pepper, sliced or slivered almonds, finely chopped fresh basil, plus a little extra for garnish, penne
Vegan Vodka sauce
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Chile Verde
Anaheim chiles, cut into 1-inch cubes, Poblano chiles, cut into 1-inch cubes, 2-3 jalapenos, seeds removed, finely chopped, garlic cloves, peeled and finely chopped, 1-1/2 pounds tomatillos, roasted, peeled and chopped, dried oregano, ground cumin, ground coriander seeds, bay leaves, bunch cilantro leaves, cleaned and chopped, vegetable stock, salt
After a week-long vacation through California that involved a lot of quality Mexican meals, I decided to attempt my own at home. Don't be afraid ...
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No Soy Sauce
balsamic vinegar, 3-4 cloves garlic, molasses, salt, garlic powder, onion powder, turmeric, coriander
A soy sauce substitute for those who are trying to stay soy-free.
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Raw Cheddar Cheese Sauce
raw cashews, soaked for 2 hours and rinsed, ½ large red bell pepper, ¼ cup water, lemon juice, nutritional yeast (find this in the bulk section or in condiments…it’s not ‘technically’ raw), tahini, 1½ teaspoon sea salt, clove garlic, onion powder (or a small slice of onion or 1 Tbsp of green onion)
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Sticky Rice Sauce (Saus Prik) By Barbara Hom
This is the marvelous hot sauce served in so many Thai restaurants. Similar sauces may be purchased, bottled, and labeled as "all purpose sauce." Most however are sweet hot and garlicky while lacking the personality of homemade sauce. Saus Prik is the...
A great hot sauce for stir fry and many other foods!
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Zesty Salsa
4 firm, large tomatoes, halved, medium onion, grated, cloves garlic, minced or pressed, cilantro, chopped, Jalapeno pepper, seeded and chopped finely, Juice of 1 lime, or 2 of sugar, Salt, Corn chips
Easy salsa recipe
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Garden Pasta Sauce
large onions, chopped, cloves garlic, olive oil, large tomatoes, peeled and cut as desired, red table wine (can sub. water or broth for wine), salt, crushed pepper, dried oregano, basil, rosemary
A wonderful red wine sauce!
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Vegan Stroganoff
vegetable oil, 3-6 cloves of garlic, squashed and minced very well, 2-3 slices of yellow onion, chopped, all-purpose white flour, nutritional yeast, low- or reduced-sodium soy sauce, water, sage, ground black pepper, salt, or 6 white mushrooms, sliced (optional), Extra flour or cornstarch (optional)
One of the best vegan versions of this tasty traditional entree I've tasted!
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Biscuits & Gravy With Tofu
flour, baking powder, baking soda, sugar, salt, vegan butter, plain non-dairy milk
A vegan alternative to traditional biscuits and gravy.