Recipes tagged Indian

  • Craig Cottingham
    09/19/2011
    156 views

    Chana Masala

    cumin seeds + 2 tsp extra for grinding, coriander seeds, 2-3 tbsp coconut, peanut or canola oil, large red onion, finely diced, cloves garlic, minced, grated ginger, tamarind concentrate, dissolved in water, paprika, garam masala, ground turmeric, hing (optional), to 1/2 tsp cayenne pepper

    Tagged: Indian, entrée

  • Craig Cottingham
    08/18/2011
    215 views

    Butter Chicken (Indian Chicken In Tomato Cream Sauce)

    garam masala seasoning, ground ginger, ground cinnamon, cayenne

    Tagged: Indian, entrée

    A rotisserie chicken stands in quite well for the original tandoori chicken in this version of the simple north Indian dish. In just a few ...

  • Craig Cottingham
    07/18/2011
    203 views

    Shrimp Korma

    butter, chopped red bell pepper, chopped onion, all-purpose flour, grated peeled fresh ginger, garlic cloves, finely chopped, Madras curry powder, garam masala, salt, divided, organic vegetable broth, water, coconut milk

    Tagged: Indian, entrée

    Top the dish with a spoonful of thick, tangy Greek-style yogurt to counter the heat.

  • Richard Bronosky
    04/24/2011
    168 views

    Avocado Ice Cream

    skim milk, sugar, avocados

    Tagged: Indian, Filippino, India, Philippines

    In many parts of the world the Avocado is used in a sweet context. Here in America the avocado is primarily enjoyed in a savory ...

  • Craig Cottingham
    04/06/2011
    215 views

    Doodhi Chana Dal

    pumpkin or winter squash, vegetable oil, black mustard seeds, of asafoetida, sugar, 1 onion, sliced, dried chickpeas, soaked overnight and drained, canned chopped tomatoes with juice, red chile paste, fresh grated ginger, garlic cloves mashed, ground turmeric

    Tagged: vegetarian, Indian, entrée

    This is a typical dish from Gujarat and is a staple food for farmers in that region. There are many types of pumpkin, but the ...

  • Jon Magic
    03/20/2010
    319 views

    Tandoori Chicken

    vegetable oil, medium garlic cloves, minced or pressed, grated fresh ginger, garam masala, ground cumin, chili powder, plain whole-milk yogurt, juice from 2 limes, plus 1 lime cut into wedges, salt, bone-in, skin-on chicken parts (just cut up a chicken)

    Tagged: chicken, Indian

    My wife gets Cooks Illustrated, and the Jan/Feb 2009 issue had a lot of great recipes in it. We tried this one the other night ...

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