Recipes tagged meat

  • Mary Jo Kurka
    01/20/2013
    9 views

    Garden Style Turkey Meatloaf

    ½ lb lean ground turkey, 10 oz package frozen chopped spinach, thawed and drained or, ½ cup finely chopped green or red bell pepper, oatmeal, ½ cup finely chopped onion, ½ cup shredded carrots, egg slightly beaten, ⅓ cup milk, ½ tsp Italian seasoning, ½ tsp salt and ¼ tsp pepper

    Tagged: loaf, turkey, meat

  • Mary Jo Kurka
    01/20/2013
    8 views

    Family Meat Loaf

    egg, slices bread, milk, ½ lbs hamburger, ¼ cup onion, salt, ½ tsp dry mustard, ½ tsp celery salt, ¼ tsp pepper, ¼ tsp sage, Worchestershire sauce

    Tagged: loaf, meat

  • Mary Jo Kurka
    01/15/2013
    35 views

    Taglerino

    ½ Tbsp cooking oil, clove garlic, 1medium onion chopped, lb ground hamburger or turkey, 1 (8oz) can tomato sauce, ½ pound grated cheese, ½ -1 can pitted olives (put in whole), Salt and pepper, egg noodle, can con somme (diluted 1 1 can water), 1 (16oz) can of tomatoes diced

    Tagged: casserole, meat

  • Jeff Triplett
    10/02/2012
    119 views

    Big Bad Beef Rub

    coarsely ground black pepper, table salt, granulated white sugar, onion powder, mustard powder, garlic powder, chili or ancho powder, chipotle or cayenne powder

    Tagged: beef, meat, rub

    I've been looking for the perfect beef rub mix. This is getting closer.

  • Katie Metts
    09/02/2012
    78 views

    Chimmichurri

    * 1 bunch flat leaf parsley, * 8 cloves garlic, minced, * 3/4 cup extra virgin olive oil, * 1/4 cup red wine vinegar, * 2 tablespoons of lemon juice (fresh or bottled), * 1 teaspoon red pepper flakes (optional), * 1 teaspoon black pepper, * 1 teaspoon salt

    Tagged: meat, Argentina, condiment, parsley

    from our friends in Argentina, Ivan and Kim

  • Wally Metts
    08/03/2012
    73 views
    1 fork

    Chimichuri

    * 1 bunch flat leaf parsley, * 8 cloves garlic, minced, * 3/4 cup extra virgin olive oil, * 1/4 cup red wine vinegar, * 2 tablespoons of lemon juice (fresh or bottled), * 1 teaspoon red pepper flakes (optional), * 1 teaspoon black pepper, * 1 teaspoon salt

    Tagged: meat, Argentina, condiment, parsley

    from our friends in Argentina, Ivan and Kim

  • Cheryl Schnettler
    09/24/2010
    466 views

    Slow-Cooked German Short Ribs

    * 2 tablespoons all-purpose flour, * 1 teaspoon salt, * 1/8 teaspoon ground black pepper, * 3 pounds beef short ribs, * 2 tablespoons olive oil, * 1 large onion, sliced, * 1/2 cup dry red wine, * 1/2 cup chile sauce, * 3 tablespoons packed brown sugar, * 3 tablespoons vinegar, * 1 tablespoon Worcestershire sauce, * 1/2 teaspoon dry mustard

    Tagged: dinner, main dish, beef, meat

    crock pot

  • Cheryl Schnettler
    09/24/2010
    198 views

    Chipotle Crusted Pork Tenderloin

    * 1 teaspoon onion powder, * 1 teaspoon garlic powder, * 3 tablespoons chipotle chile powder, * 1 1/2 teaspoons salt, * 4 tablespoons brown sugar, * 2 (3/4 pound) pork tenderloins

    Tagged: dinner, main dish, pork, meat

    Grill

  • Cheryl Schnettler
    09/12/2010
    218 views

    Spiced Maple Sausage Patties

    * 1 3/4 pounds ground pork (not lean), * 1 small onion, grated and squeezed dry, * 4 cloves garlic, finely grated, * 2 tablespoons minced fresh sage, * 1 tablespoon minced fresh thyme, * 3 tablespoons pure maple syrup, * 1 tablespoon paprika, * 1/2 teaspoon ground allspice, * 1/2 teaspoon ground coriander, * 1/4 teaspoon cayenne pepper, * Kosher salt and freshly ground black pepper, * 2 tablespoons extra-virgin olive oil

    Tagged: breakfast, dinner, pork, meat

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