Recipes tagged potato
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Potato Soup
potatoes, medium onion, slices bacon, frozen corn, milk, ¼ cornstarch mixed with cold water, Salt and pepper, butter
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Potato Soup
1 onion- chopped, medium potatoes- peeled and diced, water, salt, can evaporated milk, can creamed corn, butter -optional
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Campfire Baked Potato
Russet Potato (Or however many you want), Tin Foil, Campfire (One that has been burning long enough to have hot coals), Butter, Sour Cream, Bacon Bits, Shredded Cheese, Onions, Any other fixins you like.
Campfire baked potatoes are a great and easy dinner while out camping. They can be as simple or loaded down with toppings as you want.
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Patatas Bravas
5 lbs. potatoes, cut into rough chunks (I used Yukon Gold), extra virgin olive oil, Kosher salt, Fresh black pepper, 1 tsp. each: paprika, parsley
I love this dish as it is, but I also sometimes make the sauces on their own, to serve with pasta.
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Patatas Bravas
5 lbs. potatoes, cut into rough chunks (I used Yukon Gold), extra virgin olive oil, Kosher salt, Fresh black pepper, 1 tsp. each: paprika, parsley
I love this dish as it is, but I also sometimes make the sauces on their own, to serve with pasta.
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Creamy Avocado Potato Salad
fingerling potatoes, cut into 3/4 inch chunks, avocados, lime juice, from a lime or two, salt, ground cayenne pepper (optional), plum tomato, chopped, small red onion, diced small, smallish cucumber, diced very small, Scallions for garnish (optional)
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Mashed Potato Puffs
mashed potatoes, 2 eggs, beaten, grated Parmesan or Gruyere, divided, minced chives, Salt and freshly ground pepper
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Pommes Dauphinoise (Cheese Potatoes)
2 lbs. Yukon gold or russet potatoes, Salt & pepper, c. half & half, 1&1/2 c. whipping cream, 4 oz. Gruyere cheese, shredded, tsp. nutmeg
Oven
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Campfire Baked Potato
Russet Potato (Or however many you want), Tin Foil, Campfire (One that has been burning long enough to have hot coals), Butter, Sour Cream, Bacon Bits, Shredded Cheese, Onions, Any other fixins you like.
Campfire baked potatoes are a great and easy dinner while out camping. They can be as simple or loaded down with toppings as you want.
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Perfect Crispy Potatoes
vegetable oil, russet potatoes, peeled, and cut into 1/2-inch cubes, Kosher salt and freshly ground black pepper, water, unsalted butter
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Sweet Potato Fries
medium sweet potatoes, washed and sliced into strips, tamari, oilve oil, clove garlic, peeled and minced, packed brown sugar
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Mustard Roasted Potatoes
whole grain Dijon mustard, extra-virgin olive oil, (1/4 stick or 1/2 ounce) butter, melted, fresh lemon juice, garlic cloves, minced, dried oregano, finely grated lemon peel, coarse kosher salt, 1- to 1 1/2-inch-diameter mixed unpeeled red-skinned and white-skinned potatoes, cut into 3/4-inch-wide wedges
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Chicken Potato Salad Olé
large ripe tomato (chopped), c. chopped green onions (I use the green part), c. chopped fresh cilantro, 1 tsp. of salt, 1 c. Hellman's Mayonnaise, 3 tbsp. lime juice, 1 tsp. ground cumin, small red potatoes, cooked and sliced 1/4 in. thick, cubed cooked chicken, large yellow or red bell pepper, diced, Tortilla chips (serve with salad)
Forget you idea of what potato salad is. This non-traditional potato salad has a Mexican twist that will leave you wanting more.
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Old- Frashioned Potato Bread
medium potato (8 to 9 oz), cut into chunks, water, plus more, butter, in pieces, salt, sugar, flour, gluten, yeast
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Garlic Mashed Potatoes
medium potatoes, peeled, cut into eigths, salt, warm milk, butter, softened, garlic powder
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Herbed Potato Wedges
olive oil, balsamic vinegar, grated Parmesan cheese, dry bread crumbs, dried Italian seasoning, med potatoes, garlic powder, onion powder
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Crispy Potato Cake
vegetable oil, butter, large russet potatoes, peeled and grated, Kosher salt and freshly ground black pepper, freshly chopped parsley leaves
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Old- Frashioned Potato Bread
medium potato (8 to 9 oz), cut into chunks, water, plus more, butter, in pieces, salt, sugar, flour, gluten, yeast
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Mustard Roasted Potatoes
whole grain Dijon mustard, extra-virgin olive oil, (1/4 stick or 1/2 ounce) butter, melted, fresh lemon juice, garlic cloves, minced, dried oregano, finely grated lemon peel, coarse kosher salt, 1- to 1 1/2-inch-diameter mixed unpeeled red-skinned and white-skinned potatoes, cut into 3/4-inch-wide wedges
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Mustard Roasted Potatoes
whole grain Dijon mustard, extra-virgin olive oil, (1/4 stick or 1/2 ounce) butter, melted, fresh lemon juice, garlic cloves, minced, dried oregano, finely grated lemon peel, coarse kosher salt, 1- to 1 1/2-inch-diameter mixed unpeeled red-skinned and white-skinned potatoes, cut into 3/4-inch-wide wedges
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Chicken Potato Salad Olé
large ripe tomato (chopped), c. chopped green onions (I use the green part), c. chopped fresh cilantro, 1 tsp. of salt, 1 c. Hellman's Mayonnaise, 3 tbsp. lime juice, 1 tsp. ground cumin, small red potatoes, cooked and sliced 1/4 in. thick, cubed cooked chicken, large yellow or red bell pepper, diced, Tortilla chips (serve with salad)
Forget you idea of what potato salad is. This non-traditional potato salad has a Mexican twist that will leave you wanting more.
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Crispy Potato Galette
russet potatoes, peeled, very thinly sliced, unsalted butter, melted, kosher salt, ground white pepper
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Old- Frashioned Potato Bread
medium potato (8 to 9 oz), cut into chunks, water, plus more, butter, in pieces, salt, sugar, flour, gluten, yeast
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Garlic Mashed Potatoes
medium potatoes, peeled, cut into eigths, salt, warm milk, butter, softened, garlic powder
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Herbed Potato Wedges
olive oil, balsamic vinegar, grated Parmesan cheese, dry bread crumbs, dried Italian seasoning, med potatoes, garlic powder, onion powder