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Zuppa Toscano
ground Italian sausage(use one spicy and one regular sausage), cans chicken or beef broth, water, large onions, finely chopped, 6 potatoes,cubed, cloves garlic, Salt & pepper, package bacon, cooked crispy and crumbled, whipping cream, bag spinach or use kale, Parmesan cheese
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Easy Buttermilk Biscuits
Ingredients, (250 grams) all-purpose flour, spooned & leveled, baking powder, baking soda, sugar, salt, (85 grams) cold unsalted butter, cubed, (180 ml) cold buttermilk, plus more for the tops of the biscuits
These Easy Buttermilk Biscuits are incredibly soft, tall, flaky, and buttery. Serve these with some jam, gravy, or your topping of choice for an easy ...
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Fluffy Pumpkin Pancakes
buttermilk (or 2 tablespoons vinegar + enough whole milk, 2% milk, or unsweetened almond milk to equal 2 cups), pumpkin puree, eggs, unsalted butter, melted and cooled slightly + more for cooking, if desired (can sub coconut oil), pure vanilla extract, all-purpose flour, granulated sugar, baking powder, ½ teaspoon baking soda, pumpkin pie spice blend*, fine-grain sea salt or table salt, Butter and maple syrup for serving
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Cilantro Lime Rice Recipe
Tbps olive oil, basmati long grain white rice, clove garlic, minced, water, salt, Zest of one lime, lime juice, lightly packed chopped cilantro, leaves and tender stems
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Stargazer Pie
Chocolate chip cookie dough. (The original recipe called for the refrigerated stuff, but I used a little over half a batch of homemade)
No idea why it's called this. But it may become my new favorite dessert. The chocolate cheesecake layer alone was enough to make it memorable...
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Myra St. John's Corn Casserole
EGGS BEATEN, C. MARG, MELTED, CAN (8 OZ) WHOLE CORN, CAN (8 OZ) CREAM CORN, CONTAINER (8 OZ) SOUR CREAM, PACKAGE (8 0Z BOX) JIFFY CORN MUFFIN MIX
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Bee Sugar Syrup
white sugar (do not substitute), almost boiling water, chamomile tea, fresh squeezed lemon juice, A healthy pinch of sea salt, Tbs of your own honey, 3-4 drops lemongrass essential oil
This really is for feeding bees, but it smells delicious!
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No-Knead Sourdough Bread
(5 oz.) white bread flour, (11 oz.) whole wheat flour, tsp. salt, water, sourdough starter
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Chocolate Chip Cookies
c. softened butter (3 sticks), c. oil, c. white sugar, c. sucanat
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Rice Pudding
4 c. milk, 4 c. water, stick butter
A creamy custard, stove-top version. When we lived in Jackson our neighbor brought some to us warm every Saturday. We got addicted. Her recipe was ...
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Roma Fresca
large roma tomatoes (skins peeled*, seeded and chopped), medium sweet or yellow onion, diced, bunch of cilantro, chopped, cloves garlic, minced, whey**, to 1 tablespoon sea salt, Add hot peppers
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Best Cocoa Brownies
{20 tbsp} unsalted butter, {2 ½ cups} sugar, {1 ½ cups} unsweetened cocoa powder (natural or Dutch-process), {½ tsp} salt, {1 tsp} pure vanilla extract, {4} large eggs, cold, {1 cup} all-purpose flour, {1 1/3 cups} walnut or pecan pieces (instead add chocolate chips-same amount)
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Chocolate Chip Cookies
c. softened butter (3 sticks), c. oil, c. white sugar, c. sucanat
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Chicken Pot Pie
Filling: 4 pounds cooked, diced chicken (I use breast, but any parts are great), carrots peeled and diced, 2 zucchini, diced, of frozen green beans, butter, 2 med. onion, cornstarch or arrowroot powder, chicken broth, milk or coconut milk, Cognac or dry white wine (optional but very tasty if used), 1 teaspoon salt or, freshly ground pepper
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Chicken Enchiladas
3 skinless, boneless chicken breasts, 2 (8 ounce) packages cream cheese,, cloves garlic, crushed, ground cumin, salt, ground black pepper, 1 (15 ounce) can petite diced tomatoes, drained, green onions, chopped, 1 (7 ounce) can diced green chiles, chopped fresh cilantro, lime juice, shredded Cheddar cheese, divided
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Pasta Salad
1lb Pasta, 8oz Mozzarella cubed, 1c Cherry tomatoes, medium cucumber, basil
Refreshing cucumbers, tomatoes, basil and mozzarella combo
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Crème Brûlée
2 c. whipping cream, egg yolks, c. sugar or maple syrup, t. vanilla
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Chicken And Rice
Wheat-free one-dish dinner
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Let's Make A Baby Pasta
Kosher Salt, # penne, 2 T. olive oil, garlic cloves, minced, tsp. red pepper flakes (or slightly more for spicier results), 1 14-oz can diced or crushed tomatoes (preferably San Marzano), c. grated Pecorino Romano or Parigiano-Reggiano cheese
From the book 100 recipes every woman should know: We don't know wy this pasta is so good at what it does. All we know ...
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Crab Rangoon Dip
8-12 oz imitation crab meat, 24 oz. cream cheese (3 blocks), sour cream, green onions, chopped, 2 tsp. Worcestershire sauce, garlic powder, lemon juice
it's like cheesecake, minus the sugar plus the crab.
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