Recipes by Sarah Potter tagged brunch
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Devilish Eggs And Sausage
Hard cooked eggs, dried onion flakes, of Tabasco sauce, ¼ cup mayo or salad dressing, 1 # bulk sausage, ¼ cup flour, ½ cups milk, chopped chives or green onion tops, ½ cup grated cheddar cheese
Great dish for brunch with guests.