Recipes by Sarah Potter tagged drink
3 C. uncooked white rice, 3 qts. filtered water, sticks of cinnamon, star anise pods (optional), cloves (optional), 3 C. whole raw milk or coconut milk, 4 tsp. vanilla extract, 1 C. honey
Mexican rice milk made with cinnamon.
1&1/3 c. boiling water, tea bags, c. sugar, 2&2/3 Tbs. cocoa powder, 5&1/2 c. milk, 2 tsp. vanilla, tsp. cinnamon, tsp. ground ginger, tsp. ground cardamon, Heavy whipping cream (optional)
gal. Milk, cocoa powder, sucanat, tsp. vanilla, Sprinkle cinnamon (optional)
cane (table) sugar [sucrose] (1 cup), - 2 Tablespoons Freshly grated ginger roo, Juice of one lemon, fresh granular baker's yeast, cold fresh pure water
We will set up a fermentation in a closed system and capture the generated carbon dioxide to carbonate our home made ginger ale. You may ...