Recipes by Travis Cline tagged indian
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Chickpea Curry (Channa Masala)
can (15 ounces) chickpeas, oil, chopped tomatoes, diced potatoes, grated fresh ginger, Patak's Madras Curry Paste, Patak's Garam Masala Curry Paste, salt, 1-1/2 cups water, finely chopped fresh cilantro